tomato & basil brown butter spaghetti
T O M A T O ... B A S I L ... B U T T E R ... S P A G H E T T I ... B E L L I S S I M O ! okay, so what's better than the delicious taste of garden-fresh tomatoes? maybe someone who blogs more than once every three months... HA! funny! but honestly, if you have access to fresh tomatoes and basil, and you're open to vegetarian(or vegan) options...this recipe is going to be for you. i've been doing a lot of cooking, but haven't been branching out as much to new things until the past couple weeks (i don't know why, just have been in the mood for the food i am used to eating at home with the fam bam - shoutout to you guys, love and miss you). anyway, back to this recipe. i find that some of the best foods we eat are the simplest, and this is no exception. all you need is spaghetti, olive oil, butter, tomatoes, basil, garlic, salt, and pepper! step 1 is simple: dice your tomatoes and chop your basil, put them in a bowl with a pinch or two of salt, stir the m...
